Source: joyfulbelly.com
Ingredients
1⁄4 teaspoon
coriander seeds 1⁄4 teaspoon
cumin 1⁄4 teaspoon
fennel seeds 1 1⁄2 cup
waterYields:
Instructions
Bring the water to a boil. Add the whole cumin, coriander and fennel seeds. Let steep for 5 minutes. Strain and serve, discarding the spices. (Recipe #316)