Mix with salad greens or cooked grain such as brown rice or quinoa.
3 tablespoonsminced red onion
3 tablespoonsolive oil
2 tablespoonsDijon mustard
1 tablespoonagave nectar (or 5 drops stevia and 1 TBS water for low carb version)
1⁄2 teaspoonsea salt
Blend all ingredients in food processor or blender until creamy. Taste to adjust seasonings.