Maureen has been an enthusiastic Suppers member since 2013 when she added healthful, low-carb eating to her arsenal of tools for coping with fibromyalgia and reversing pre-diabetes. She is committed to discovering creative ways to prepare nutritious and pleasurable meals.
Maureen's "Low-Carb Living" Dinner
Wed, Nov., 15, 2017, 6:00 pm to 8:00 pm
(held in a private home; meeting fees apply; registration required)
Location: Princeton, NJ
Topics: General/preventative, Blood sugar, Weight loss/food addiction
About this meeting
This is a closed meeting for experienced Suppers members who are interested in a low-carb lifestyle. Please inquire if you are interested in joining this meeting.
This group prepares sumptuous feasts that focus on high-quality protein, low-starch organic vegetables, delectable herbs and spices, and healthy fats. It is guaranteed that you will not miss gluten, grains, sugar, dairy, processed foods or artificial ingredients. Exploring low-carb cuisine may be of particular interest to people with blood sugar concerns, pre-diabetes, diabetes or weight issues.
Maureen’s "Low-Carb Living" Dinner are usually held on the third Wednesday of the month from 6:00 to 8:00 pm. The fee per person averages $15, but it can vary because of the cost of certain ingredients.
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