Dor's Almond Flatbread

Source: Dor Mullen

Ingredients

2 cups
almond meal
3 tablespoons
sesame seeds
1⁄2 teaspoon
salt
2 tablespoons
olive or melted coconut oil
1⁄4 cup
water
1 tablespoon
herbs or spices of choice
Yields:
crackers

Instructions

Mix together the almond flour, seeds and salt. Add the remaining ingredients and form a ball until it sticks together. Roll out between 2 pieces of parchment paper. Remove top piece. Score into pieces (a pizza cutter is helpful for this) and transfer to a baking sheet. Bake at 350 for 20 minutes. The outer edges may finish before the inside. Remove the finished pieces and continue baking, if needed.

Dietary Preferences: