Jicama Jalapeño Fig Flavor Balm

Ingredients

1
jicama (diced small)
5
jalapenos (minced)
2⁄3 cups
dried figs (minced)
1⁄2 bunch
cilantro (fresh)
2
limes (juiced)
1
olive oil
4 drops
stevia
 
salt (to taste)
Yields:
servings

Instructions

Combine the lime juice, olive oil, stevia and salt and toss with the rest of the ingredients. Serve as an accompaniment to fish, chicken or beans.